Potato Twister with Garlic & Herbs Recipe

Make this using Sarson’s Malt Vinegar.

Ingredients

  • Potatoes
  • Sarson’s Malt Vinegar
  • Olive oil
  • Garlic
  • Fresh herbs.

Method

  1. Insert a skewer through a small new potato.
  2. Holding a sharp knife at an angle, slice the potato at one end through to the skewer and rotate the potato in the opposite direction to the blade.
  3. Gently fan-out the potato to form a spiral until you have an even gap between the slices.
  4. Toss together a little Sarson's Malt Vinegar, olive oil, garlic and fresh herbs.
  5. Brush over the spirals and roast for 30 minutes at 210°s;C.
  6. Serve hot.

More Chips recipes

Homemade Chips & Raspberry Vinaigrette

Mussels & Chips

Chicken Tikka & Oven Chips

Homemade Skinny Shoestring Fries

Homemade Salt & Sarson’s Vinegar Crisps

Pumpkin Chips & Salsa

Lots more Sarson’s stuff

Pickling Made Easy

From onions to summer vegetables to beetroot, peppers and radishes. Use our guide and be inspired to pickle pretty much anything, right at home in your kitchen.

Make your own pickle