Classic Malt Pickling Vinegar

Sarson’s Pickling Vinegars are ready spiced using our own original recipe, so you do not need to boil the vinegar and spices together – just use it straight from the jar.

Available sizes

950ml

Ingredients

Barley Malt Vinegar, Barley Malt Extract, Natural Spice Flavourings. 6% Acidity. Allergy Advice: For allergens, including cereals containing gluten, please see ingredients in bold.

About
Classic Malt Pickling Vinegar

Sarson’s Pickling Vinegars are brewed to a special pickling strength so that your pickles will be better preserved.

Did you know

Comes in a special pickling jar which you can use again and again.

Things You Can Make

Pickled Red & White Chicory Leaves

Haddock with Salt & Vinegar Mash

Minted Lamb Chops & Pickled Pumpkin

Lots more Sarson’s stuff

The Malt Process

It’s not easy creating the distinctive Sarson’s flavour. But we’ve been following this technique for the past 200 years and we wouldn’t have it any other way.

Sarson’s craftsmanship

Pickling Made Easy

From onions to summer vegetables to beetroot, peppers and radishes. Use our guide and be inspired to pickle pretty much anything, right at home in your kitchen.

Make your own pickle